We can learn much from those who have searched for answers. One such seeker of knowledge is Ed Berger, who continually impresses me with his curiosity, love for learning, and sense of adventure. We've shared their family's worldschooling adventures - now it's time to share his. 

It is with great, great pleasure that I share with you a remarkable story and video. It comes from Alex Berger, a friend and fellow international educator, who runs a fantastic site called Virtual Wayfarer (here's our interview with him!).

Michelle Belair is a wanderer, social worker, and writer who aims to share the beauty of the world - the nature that creates it and the individuals that inhabit it. With an interest in travel, self-development, and vegan living, she believes that the best way to live is by fueling your heart and energy with all the things that bring you joy and passion. To read more from Michelle, follow her at www.whirlwind-travel.com. She studied abroad in Barbados.

We’ve just returned from an Epic Canadian Road Trip, driving from our home in Kalamazoo, Michigan all the way out to St. John’sNewfoundland (yes, a ferry was involved). Why? Well, I’m the co-founder of Writing Walking Women, and we chose St. John’s as the site of our conference this year – MUCH more on that to come!

I don’t think there are many people who will disagree with this statement: Food is an important part of every culture. It follows then that one of the great pleasures of travel is the opportunity to taste the local cuisine. There's something about sharing a favorite dish with a friend or stranger that makes it taste even better. We truly do bond over a meal.

I had friends in high school that traveled to Eastern Europe, family who emigrated, and a history shared with millions. It’s been a place ‘on my list’ for the longest time, so when the opportunity arose, we jumped on it. Tenth graders in New York schools learn about life in Eastern Europe during, before, and after the Holocaust. Eleventh graders touch on life and politics, but focus more on America’s entrance into World War II. But for many of us, where our hands and feet wander is what we remember.

St. John’s (one of my favorite places in the world!) has a wide variety of places to eat, from small to large, ethic to local, cheap eats to gourmet cuisine. But where are the best places to feed your kids – and yourself? No overplayed children’s menus here – these are great restaurants that serve excellent food. 

Here are my top 10 family-friendly restaurants on the Rock

(in alphabetical order so as not to play favorites - they are all favorites!)