travel

Jade Deng's picture

A Local's Guide To Visiting Guangzhou, China

Welcome to my hometown, Guangzhou, a metropolis in South China. Guangzhou is located close to Hong Kong, and shares the same language and a similar culture. 

A Local's Guide To Visiting Guangzhou, China

If you are planning to visit Guangzhou, here are four places I highly recommend:

Kamal's picture

5 Things to Know when You Visit Golden Temple in Amritsar, India

Golden Temple is a very famous religious place situated in Amritsar, Punjab, India. This temple is also known as Darbar Sahib Gurudwara; people from different places visit Golden Temple to seek blessings. 

5 Things to Know when You Visit Golden Temple in Amritsar, India

Bert Maxwell's picture

Ultimate Dubai Layover Guide: Making The Most Of A Short Stay

 

Do you have a few hours or maybe a day or two of layover when passing through Dubai? Why not explore some of this unique city's offerings instead of only spending your time within the airport? Dubai is a fascinating stopover location via Emirates Airlines and many others with its ultra-modern architecture, rich cultural history, and extravagant attractions and services. You can make the most of your brief visit with our comprehensive layover guide for Dubai.

Rinaaz's picture

Aare Ware Beach: An Indian Coastline’s Hidden Gem

Although I was born and raised in Mumbai, India, my mother’s village, Ratnagiri, is famous for its many tourist attractions, which include beaches, forts, temples, and monuments. My mother was born in Ratnagiri and spent quite a bit of time living there. Once every three months, I travel to Ratnagiri. Aare Ware beach is one of the beaches that not many people know about—but those who do, adore this beach. 

Aare Ware Beach: A Coastline’s Hidden Gem

Ashly Ann Mathew's picture

Onam: The Greatest Festival in Kerala

The greatest festival in my home country of India is Onam, celebrated in Chingam (Malayalam month), between August and September. King Mahabali was a popular ruler who controlled Kerala during a time of peace and abundance. It is believed that Mahabali visits every year during Chingam. It is a 10-day festival, and each day has its unique meaning.

Asako Maruoka's picture

Essential Must-Haves for Aspiring English Teachers Abroad

Teaching English as a foreign language presents an incredible opportunity for individuals seeking both professional growth and personal adventure. With more than 1.5 billion learners of English worldwide, the demand for skilled English teachers is immense and continues to grow. 

Essential Must-Haves for Aspiring English Teachers Abroad

Hardeep Kaur's picture

Top Five Traditional Dishes of Punjab

In Punjab, India, people love to eat different kinds of dishes according to their interest. There are a number of famous dishes which are related to our culture as well as tradition, including Chole Bhature, Dal Makhani, Sarson DA Saag with Makki Di Roti, Paratha, and Rice Pudding. All these dishes are my favorite, and whenever my family plans to go out for lunch or dinner, I order these dishes because they’re quite delicious. 

Lexa Pennington's picture

Sydney's Hidden Gems on a Luxury Yacht Charter

Sydney Harbour—a dazzling panorama of iconic landmarks and postcard-perfect beauty—beckons travelers worldwide. But for the discerning adventurer seeking an escape beyond the ordinary, a private yacht charter unlocks a treasure trove of hidden gems.

Jay Lyon's picture

Glasgow, Scotland: Spirits And Majesty

When the plane first broke below the cloud line, I was astonished by Scotland’s beauty. It was an emerald green puzzle of lush landscape in a thousand irregular squares. At the heart of Scotland’s surreal landscape were rolling green hills. Sheep, ponies, and small villages dotted the view like patches of wildflowers. I landed in Glasgow on a misty Wednesday morning. The entire town has a fascinating mix of old stone infrastructure and modern new conveniences.

Speaking Spätzle: What to Know About this Quintessential Swabian Favorite—and How to Make It

by Culinary Spelunker /
Culinary Spelunker's picture
May 16, 2024 / 0 comments

Plump and misshapen, with a soft, chewy texture that’s reminiscent of pasta or gnocchi, Spätzle belongs in its own culinary category altogether.

Pervasive in Germany, Austria, and Hungary, and stretching into Switzerland and other neighboring European countries, the popular pasta comes in several varieties. But the miniature dumplings usually share a few common threads – a simple dough, heavy with egg and flour, and a cooking method that involves dangling the dough over simmering water so that it cooks on contact.

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