Dr. Jessie Voigts's blog

Want to go to Paris? HIUSA's 2-week International Exchange Program

by Dr. Jessie Voigts / Apr 21, 2015 /
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Call for Applications: International Exchange Program in Paris

Arts for All: Accessible Arts Experience for Children with Special Needs

by Dr. Jessie Voigts / Mar 31, 2015 /
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Free Family Fun Day on Saturday, April 4th 10:00 a.m. – 2:00 p.m. at The Patricia and Phillip Frost Art Museum Florida International University

#WorkAbroadBecause you will never be the same

by Dr. Jessie Voigts / Mar 31, 2015 /
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Todd Felton is a writer and digital strategist and a thrower of frisbees for dogs. He helps nonprofits tell their stories online and is the author of three travel books. He has also written for magazines like National Geographic Traveler, Backpacker, Skiing, Draft, and others. Please visit him at http://rtfconsulting.co.

Land of a Million Shrines

by Dr. Jessie Voigts / Mar 31, 2015 /
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Excerpted from Rambles into Sacred Realms: Journeys in Pen & Paint, by Krish V. Krishnan

5 Awesome Places to Study Abroad

by Dr. Jessie Voigts / Mar 31, 2015 /
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Studying abroad is a huge decision and though it means leaving your comfort zone, it can also be extremely rewarding. Here are our top picks for studying abroad where you can immerse yourself in the culture and really feel like a local…

 

London on the Cheap

by Dr. Jessie Voigts / Mar 31, 2015 /
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London – one of the world’s capitols, and one of the world’s most expensive cities. But it doesn’t have to break your bank – here are some tried and true tips for saving money in London. And if you find something to splurge on, well, you’ll have the cash.

 

An Unexpected Cookbook: The Unofficial Book of Hobbit Cookery

by Dr. Jessie Voigts / Mar 24, 2015 /
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Oh my, oh my. THIS is a book after my own heart. I'm talking, of course, about An Unexpected Cookbook: The Unofficial Book of Hobbit Cookery, written by Chris-Rachael Oseland.

You Are What You Eat

by Dr. Jessie Voigts / Mar 24, 2015 /
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An essential part of the discovery and adventure (and sometimes the delight) of travel comes from sampling the unusual foods the locals eat, foods they’ve been eating for hundreds of years without noticeable harm. Dining on the indigenous fare helped me better understand the local culture and economy.

#StudyAbroadBecause you deserve to have your life changed

by Dr. Jessie Voigts / Mar 18, 2015 /
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Kaytlin Nowell is a student at Mississippi State University majoring in Communications with a minor in International Studies. As a media student, she loves writing, researching, and studying communication practices in public relations and journalism. Her passion for communications was intensified after her time in London for study abroad.

WWW Newfoundland: Poetry of Place Workshop

by Dr. Jessie Voigts / Mar 17, 2015 /
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Information for discussion on Poetry of Place, for WWW
    Hosted by Suban Nur Cooley and Carolyne Whelan

"Remember" by Joy Harjo

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